Air Fryer Kielbasa
Cook juicy and crispy air fryer kielbasa in just 15 minutes! This easy recipe offers a delicious, healthier twist on a classic favorite.
Servings: 4 servings
Calories: 250kcal
Equipment
- Air Fryer
- Tongs
- Cooking Spray optional
- Serving plate
Ingredients
- 2 links of Polska kielbasa or any preferred smoked sausage
- Cooking spray optional, for the air fryer basket
- Garlic powder optional
- Paprika optional
- Mustard or barbecue sauce optional for dipping
- Vegetables optional, such as bell peppers, onions, or zucchini
Instructions
- Prepare the Kielbasa: Slice the kielbasa into even rounds (about ½ inch thick). Optionally, slice vegetables into similar-sized pieces for a one-basket meal.
- Preheat the Air Fryer: Preheat the air fryer to 380°F (193°C) for 3-5 minutes.
- Arrange the Kielbasa: Lightly spray the air fryer basket with cooking spray. Arrange the kielbasa slices in a single layer. If using vegetables, add them around the kielbasa.
- Cook the Kielbasa: Air fry at 380°F (193°C) for 8-10 minutes, flipping halfway through to ensure both sides are crispy.
- Serve: Once done, transfer the kielbasa to a plate. Let it cool slightly before serving with dipping sauces or your favorite sides.